 
The Restaurant
On The Menu
The Wine Rack
|
Maurice Restaurant Francais Lunch Menu
| Les Hors d'oeuvres - Appetizers |
Price |
Le Pate du Chef
Chef's Pate |
6.99 |
Escargots Bourguignonne
Snails with garlic, butter & herbs |
8.99 |
Cocktails de Crevettes
Shrimp Cocktail (5 Shrimp) (Add shrimp 1.99) |
8.99 |
Coquilles Saint Jacques
Scallops, mushrooms & cheese |
8.49 |
Baked Stuffed Mushrooms
Stuffed w/ a seasoned beef tenderloin stuffing |
7.49 |
| Les Potages
- Soups |
Cup |
Bowl |
New England Chowder Du Jour
|
2.25 |
3.75 |
Vichyssoise
(Seasonal) |
2.25 |
2.95 |
Soup a L’Oignon Gratinee
French onion soup – served in a crock
|
|
3.95 |
| Salads and Platters |
Price |
Maurice Salad
garden salad w/ bacon, egg, feta, artichoke hearts & kalamata olives |
6.50 |
Chicken Caesar Salad
|
3.95 |
Chef’s Salad
garden salad w/ ham, turkey and Swiss |
6.50 |
Chicken Teriyaki Salad
garden salad w/ Teriyaki chicken chow mein noodles & melted Swiss |
6.50 |
Quiche du Jour and a fresh baked muffin*
|
7.59 |
Crab Salad Platter *
(Seasonal) |
7.95 |
Chicken Salad Platter *
|
5.95 |
Tuna Salad Platter *
(white Albacore Tuna) |
5.95 |
*Platters choice deli salad and lettuce & tomato.
|
|
Coquilles Saint Jacques
Scallops prepared w/ mushrooms and a blend of cheeses
|
15.95 |
Baked Stuffed Haddock
stuffed w/ a delicately seasoned clam stuffing
|
10.95 |
Broiled Haddock
w/ butter and lemon
|
9.95 |
Scampi
large Gulf shrimp sauteed in butter, herbs and garlic
|
12.95 |
Veal Flambe
Veal flamed in brandy w/ heavy cream and mushrooms
|
12.95 |
7 oz. Top Sirloin Chablis
w/ mushrooms, tomatoes, garlic and white wine
|
10.59 |
Entrees include potato or rice, fresh vegetable and a dinner roll.
|
|
Cajun Omelet
tomatoes, onions, peppers, Swiss cheese, and Cajun spices |
5.99 |
Plain Omelet
three eggs |
4.29 |
All Omelets include a fresh baked muffin.
|
|
Eggs Maurice
Cheddar Cheese & Bacon |
7.59 |
Eggs Blackstone
Broiled Tomato & Bacon |
7.59 |
Eggs Alaska
Fresh Crabmeat |
7.59 |
All above are poached eggs on an English muffin
With Hollandaise sauce and include a fresh baked muffin.
|
|
Crabmeat Club
Crabmeat, bacon, lettuce, tomato and cheddar cheese
|
7.50 |
Roast Beef Club
Roast Beef, bacon, lettuce, tomato and cheddar cheese |
6.25 |
Ham Club
Ham, bacon, lettuce, tomato and cheddar cheese |
6.25 |
Turkey Club
Turkey, bacon, lettuce, tomato and cheddar cheese |
6.25 |
Chicken Salad
w/ lettuce and tomato |
5.95 |
Tuna
White Albacore – w/ lettuce and tomato |
5.95 |
Bacon, Lettuce and Tomato
|
4.95 |
Choice of Bread or Bulky Roll
|
|
Roast Beef
Served w/ sauteed peppers, onions, mushrooms, and cheddar cheese |
7.99 |
Mediterranian Turkey
Turkey, Tomato, Fetta, Artichoke & Sundried Tomato Mayo |
7.99 |
Tuna Melt
White Albacore Tuna & Swiss Cheese
|
7.99 |
Crab Melt
Crabmeat with melted Swiss cheese |
7.99 |
Vegetable Melt
Mushrooms, Onions, Peppers, Tomatoes, Fajita marinade & Melted Swiss Cheese |
7.99 |
Chicken Teriyaki
Marinated Chicken with melted Swiss Cheese |
7.99 |
Jamaican Jerk Pork
Pork Loin with sauteed Onion & Jerk marinade |
7.99 |
Smoked Beef Brisket
Beef Brisket with sauteed Onions & Peppers with spicy Bourbon glaze |
7.99 |
All hot sandwiches are served w/ choice of deli salad, chips, and pickle
|
|
Specialty Teas
Ask your waitperson for selections |
1.79 |
*Pepsi, Caffeine Free Diet Pepsi, Dr. Pepper, 7-UP, Mountain Dew, Root Beer, Ginger Ale
|
|
Hot Fresh Fruit Crisp*
|
3.29 |
Hot Fudge Sundae
Topped with real Whipped Cream |
3.49 |
Hot Fudge Brownie Deluxe
|
3.79 |
Creme de Cassis Parfait
|
4.95 |
Creme de Menthe Parfait
|
4.95 |
Dish of Vanilla Ice Cream or Black Raspberry Ice Cream
|
2.79 |
Chef's Choice Layer Cake
|
3.79 |
*Add French Vanilla Ice Cream + ˘50
|
|
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